{"questions":[{"id":88,"question":"Pepper pungency\/heat is determined by:","difficulty":"easy","answers":["The grade of soil it\u2019s grown in","The drying process \u2013 sun dried pepper is more pungent than artificially dried pepper","The amount of the alkaloid piperine it contains"]},{"id":83,"question":"Oregano is cultivated globally today, and we sources her oregano from Peru and Chile. The taste might be out of this world, but from where did oregano originate?","difficulty":"easy","answers":["Africa","The Mediterranean","Australia"]},{"id":98,"question":"Allspice, chillies and vanilla are all native to the:","difficulty":"easy","answers":["American tropics and sub tropics","Mexican forests","Asian tropics"]},{"id":89,"question":"What gives pepper its unique, spicy flavour?","difficulty":"medium","answers":["Peppercorn","Piperine","Peperella"]},{"id":130,"question":"Most culinary herbs grow in what kind of climate?","difficulty":"medium","answers":["Temperate","Tropical","Arid"]},{"id":133,"question":"Spices are best stored whole and ground only when needed. Many spices start to lose their aroma _________.","difficulty":"medium","answers":["Days after grinding","Almost immediately once they\u2019re ground","Hours after grinding"]},{"id":119,"question":"When stored correctly in an airtight container, dried oregano has a shelf life of:","difficulty":"hard","answers":["12 months","1 year","3 years"]},{"id":144,"question":"Stored well in an airtight container, ground cinnamon has a shelf life of:","difficulty":"hard","answers":["1-2 years","2-3 years","3-4 years"]},{"id":114,"question":"Would a chilli by any other name taste just as hot? Chillies often get a different name depending if they are dried, fresh or smoked. What do you call a dried and smoked jalapeno?","difficulty":"hard","answers":["Chipotle: Dried and smoked over mesquite wood, the flavour is hot, sweet and a little bitter","Habanero: Hot and spicy, packing a punch with  over 7,000 Scoville units","Cascabel: Relatively mild, ranking lower on the Scoville scale and used for flavour more than heat"]},{"id":143,"question":"At what altitude does pepper grow best?","difficulty":"hard","answers":["700-800m above sea level","Sea level","800-1000m above sea level"]}],"config":{"maxTime":15,"minScore":70,"threshold":6}}

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Pepper pungency/heat is determined by:

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